Reasons to buy a Stainless Steel Juicer
One of the best things in life is freshly made juice
from your own kitchen. It doesn’t matter where the fruit was grown, the fact that you squeezed the juice out of it minutes before you drank it makes all the difference. Store bought juices just can’t compete with what you can do yourself at home, and the prices are so much higher at stores as well. While there are certainly a lot of choices available when it comes to juicers, one thing is certain: getting a stainless steel juicer is almost always better than a plastic one.
There are a lot of reasons why it makes sense to choose stainless steel. The first reason is because of the durability steel gives you. A good manual juicer made out of this metal will be so strong that you can toss it off a cliff without hurting it one bit. Of course, the thickness of the steel matters a lot as well, so you want to keep this in mind.
The second reason why stainless steel is great for juicers is because of its clean properties. For the same reasons why stainless steel pots and pans are so popular, juicers are as well. It is so easy to keep clean, and won’t rust, crack or wear over time like plastic will. There are a few different types of these juicers, and all of them can be found made out of this great metal.
If you just want to get a simple juicer that will squeeze oranges and other citrus fruits, you will be happy to find out that those made from stainless steel don’t actually cost any more than plastic ones usually. Given the choice, you should always choose the metal one. If you are looking for something a bit stronger, perhaps an electrical juicer, you can get one made out of stainless steel as well. These rugged juicers are capable of churning out larger quantities of juice, which means you can make more than you can drink right away and store the rest in the refrigerator to drink over the next day or so.