<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>Juicer Recipes Now &#187; juicing lemons</title>
	<atom:link href="http://juicerrecipesnow.com/tag/juicing-lemons/feed/" rel="self" type="application/rss+xml" />
	<link>http://juicerrecipesnow.com</link>
	<description>Juicer Recipes - Juicing for Health</description>
	<lastBuildDate>Sun, 01 Jan 2012 09:43:07 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
<image>
<link>http://juicerrecipesnow.com</link>
<url>http://juicerrecipesnow.com/wp-content/mbp-favicon/drink_green.ico</url>
<title>Juicer Recipes Now</title>
</image>
		<item>
		<title>Juicing Lemon Tips and Lemon Juice Recipes</title>
		<link>http://juicerrecipesnow.com/juicing-lemon-tips-and-lemon-juice-recipes/</link>
		<comments>http://juicerrecipesnow.com/juicing-lemon-tips-and-lemon-juice-recipes/#comments</comments>
		<pubDate>Fri, 19 Mar 2010 18:47:12 +0000</pubDate>
		<dc:creator>veronica</dc:creator>
				<category><![CDATA[Juicing Questions and Tips]]></category>
		<category><![CDATA[Juice Lemon]]></category>
		<category><![CDATA[Juice Lemons]]></category>
		<category><![CDATA[Juicing Lemon]]></category>
		<category><![CDATA[juicing lemons]]></category>
		<category><![CDATA[Pure Lemon Juice]]></category>

		<guid isPermaLink="false">http://juicerrecipesnow.com/?p=2367</guid>
		<description><![CDATA[Pure lemon juice was an age old beverage esteemed by Chinese Emperors dating back 1000&#8242;s of years. Its unique acidic yet sweet taste also makes lemon juice a popular mixer with other juices and drinks and a useful culinary aid. Picking Lemons for Juicing When choosing lemons for juicing look for those that are bright [...]]]></description>
			<content:encoded><![CDATA[<p> <a href="http://juicerrecipesnow.com/wp-content/uploads/2010/03/Lemon-dripping-with-water.jpg"><img src="http://juicerrecipesnow.com/wp-content/uploads/2010/03/Lemon-dripping-with-water.jpg" alt="Juicing Lemons" title="Refreshing lemon" width="167" height="250" class="alignright size-full wp-image-2370" /></a>Pure lemon juice was an age old beverage esteemed by Chinese Emperors dating back 1000&#8242;s of years. Its unique acidic yet sweet taste also makes lemon juice a popular mixer with other juices and drinks and a useful culinary aid. </p>
<p><strong>Picking Lemons for Juicing</strong><br />
When choosing lemons for juicing look for those that are bright yellow throughout with no green coloring in the skin. This will ensure the lemons are ripe and ready. Avoid lemons that have any wrinkling or mold in the skin, these are both signs that the lemons are over-ripe and old. Lemons that feel heavy for their size indicate a higher pulp and juice content and will therefore produce more juice. Lemons with thinner skins will contain more pulp and therefore more juice. Eureka and Lisbon varieties are great juicing lemons because they contain a high water content. Juicing lemon that has been stored at room temperature also produces a higher juice yield than refrigerated lemons.</p>
<p><strong>Can you Juice Lemon Peel?</strong><br />
You sure can but it is not to everybody&#8217;s taste! The peel will taste extremely sour, even more so than the pulp of the fruit and without providing any sweetness. The peel is, however, very nutritious and does not contain harmful substances like the peel of its citrus brothers oranges and grapefruits. </p>
<p>Personally speaking the peel is too intense juiced for my liking but I do juice the pith and other white membranes. The pith (the white part between the skin and the pulp of the fruit) is less sour than the yellow outer skin but also very nutritious. The pith is densely concentrated in bio-flavonoids and vitamin C. </p>
<p><a href="http://juicerrecipesnow.com/lemon-juicer-recipes/"> Lemon Juice Recipes</a><br />
<a href="http://juicerrecipesnow.com"> Juicing Recipes</a></p>
<p>Darren Haynes</p>
]]></content:encoded>
			<wfw:commentRss>http://juicerrecipesnow.com/juicing-lemon-tips-and-lemon-juice-recipes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Lemon Juicer Recipes</title>
		<link>http://juicerrecipesnow.com/lemon-juicer-recipes/</link>
		<comments>http://juicerrecipesnow.com/lemon-juicer-recipes/#comments</comments>
		<pubDate>Wed, 18 Nov 2009 16:43:16 +0000</pubDate>
		<dc:creator>veronica</dc:creator>
				<category><![CDATA[Lemon Juice Recipes]]></category>
		<category><![CDATA[citrus fruit juicer recipe]]></category>
		<category><![CDATA[hesperidin]]></category>
		<category><![CDATA[juicing lemons]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[lemon juicer recipes]]></category>
		<category><![CDATA[lemon juicers]]></category>
		<category><![CDATA[limonene]]></category>
		<category><![CDATA[tangeritin]]></category>

		<guid isPermaLink="false">http://juicerrecipesnow.com/?p=631</guid>
		<description><![CDATA[History of Lemons The lemon, also known as the sunshine fruit, has a long history. No one is completely sure of the exact origins of this citrus fruit. It is generally considered to have originated in the Asian regions of India and China. In about 700 AD it got introduced to Persia where it became [...]]]></description>
			<content:encoded><![CDATA[<h3><strong>History of Lemons</strong></h3>
<p>The lemon, also known as the sunshine fruit, has a long history. No <a href="http://juicerrecipesnow.com/wp-content/uploads/2009/08/DSC04533.JPG"><img src="http://juicerrecipesnow.com/wp-content/uploads/2009/08/DSC04533-150x150.jpg" alt="Lemons" title="Lemons" width="150" height="150" class="alignleft size-thumbnail wp-image-148" /></a>one is completely sure of the exact origins of this citrus fruit. It is generally considered to have originated in the Asian regions of India and China. In about 700 AD it got introduced to Persia where it became a popular decorative plant for Islamic gardens. From there it spread to Europe&#8217;s Mediterranean regions and eventually got itself into the hands of Christopher Columbus. Columbus brought lemon seeds with him on his travels to South America and as far as we know that was the birth of lemons in the American continent. </p>
<h3><strong>Benefits of Juicing Lemons.</strong></h3>
<p>The health <a href="http://juicerrecipesnow.com/health-benefits-of-juicing/">benefits of juicing</a> lemons, as with all citrus fruits, is that these juices are a great source of vitamin C and consequently have made their way into many cold and flu remedies. Lemons are also a fair source of the antioxidant vitamin A, which helps fight free radicals. Lemons are also necessary for eye health.</p>
<p>Lemons are a great source of the powerful antioxidant plant chemicals known as phytochemicals. The specific phytochemicals found in lemons are, limonene, tangeritin and hesperidin.</p>
<p><em>Limonene</em> is able to dissolve cholesterol and has been used clinically to dissolve gallstones that are cholesterol based. Limonene has also been shown in some studies to have neutralizing effects on heartburn and reduce acid reflux. Furthermore, there is promising scientific evidence that limonene, along with <em>tangeritin</em>, have anti-cancer properties.</p>
<p><em>Hesperidin</em> has been linked to reducing the risk of developing some cancers and reducing the risk of developing heart disease. Also, hesperidin may have anti-inflammatory, antiviral and antibactarial properties.</p>
<h3><strong>Juicing Lemons</strong></h3>
<p>When juicing lemons and all citrus fruit &#8211; it is important to preserve as much of the white membranes of the fruit as you can. The white membrane and peel is where you will find the phytochemicals most abundantly. So when peeling the fruit, try not to take all the white membranes off with the peel and make sure to also juice the white membranes at the center of the fruit. This way you will achieve the best <a href="http://juicerrecipesnow.com/health-benefits-of-juicing/">juicing benefits</a> of lemons. </p>
<p><strong>Lemon Juicer Recipe #1 &#8211; Good O&#8217; Lemon Juice</strong><br />
3 Lemons<br />
Add as much water as you need to dilute it to your taste!</p>
<p><strong>Lemon Juicer Recipe #2 &#8211; Citrus Mix</strong><br />
2 oranges<br />
1/2 lemon<br />
1/4 of a lime<br />
Add some water if necessary</p>
<p><strong>Lemon Juicer Recipe #3 &#8211; Apple &#038; Lemon</strong><br />
2 apples<br />
1/2 lemon</p>
<p>Some people may find this apple &#038; lemon juice more palatable than recipes #1 and #2</p>
<p><strong>Lemon Juicer Recipe #4 &#8211; Lemon Medley</strong><br />
1 lemon<br />
1 orange<br />
1 pear<br />
2 apples</p>
<p><strong>Lemon Juicer Recipe #5 &#8211; Lemony Melon </strong><br />
1 lemon<br />
1/4 of watermelon (flesh only)</p>
<p>1) <a href="http://juicerrecipesnow.com">Jack LaLanne Power Juicer Recipes</a><br />
2) <a href="http://juicerrecipesnow.com/jack-lalanne-power-juicer-review/">Jack LaLanne Power Juicer Review</a><br />
3) <a href="http://juicerrecipesnow.com/how-to-choose-the-best-juice-extractor-juicer-machine-for-you/">Juice Extractors</a><br />
4) <a href="http://juicerrecipesnow.com/15/">Green Juice</a><br />
5) <a href="http://juicerrecipesnow.com/fruit-juices/">Fruit Juice Recipes</a></p>
<p>In Health<br />
Darren and Veronica</p>
]]></content:encoded>
			<wfw:commentRss>http://juicerrecipesnow.com/lemon-juicer-recipes/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
	</channel>
</rss>

